STELIOS KANAKIS S.A. had an impressive and dominant presence at the 14th ARTOZA, international trade fair for the bakery & patisserie sectors, which took place at the Metropolitan Expo Athens, from the 27th of February until the 2nd of March 2015. 250 suppliers of the pastry and bakery market exhibited and 50.000 professionals of the sector, from 20.700 different companies, visited the show.
During the 4 days of the fair, the modern & artistic booth of STELIOS KANAKIS S.A. was flooded by professionals (clients and prospects) who came to learn more about the Company’s new products and various applications, to taste new recipes and to be informed about the new trends of the market. STELIOS KANAKIS’ pastry and bakery technicians, consisting of five experienced Pastry & Ice Cream chefs as well as three specialized bakers and one food technologist, prepared imaginative creations for the professionals to taste and be inspired of. The sales, technical & marketing teams of the Company, along with our sub-distributors and representatives around Greece, Bulgaria, Cyprus, FYROM, Kosovo & Albania were present at the stand in order to provide excellent service and support to the visitors.
The Company’s bright and dominant presence during the latest ARTOZA fair confirmed its leading position in the sector and gave an even greater boost for the achievement of higher targets.