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Ice cream with Variegato Ginger Elderflower

Materials


IDEA A: YOGURT WITH GINGER ELDERFLOWER 3.000 g
Ice cream Base100 g
Milk 3,5% ELLE & VIRE 100 g
Fabbriyogurt FABBRI
IDEA B: ROSE WITH GINGER ELDERFLOWER
Ice cream Base1.000 g
Milk 3,5% ELLE & VIRE 40 g
Delipaste Rose FABBRI 40 g

 

For each recipe idea:

Method:  Mix all ingredients together and freeze.

Decoration: With Variegato Ginger Elderflower.